Linea: Leaven Line
Mama is Domino's workhorse: the small (and large) generator of liquid mother yeast that produces Mamaliev, a genuine and perfect yeast for any type of production.
Leaven Line – The line of Domino brand machinery designed to obtain fragrant, digestible and genuine products by combining tradition with the use of mother yeast and technological innovation with MAMA which generates and preserves mother yeast in liquid form. Thanks to the 4.0 technology, the models equipped with Touch Screen can really be used with a finger. Domino offers solid and reliable machines, real partners that help professionals achieve their goals in terms of product quantity and quality. Doing well, as it once was. It has always been our goal. Building machines that help you and do it like a good craftsman would, with his own hands.
Fermenter for liquid natural yeast
MIXERS LINE
A line of three great families of mixers: the planetary machines for pastry making and gastronomy, the double-arm mixers for bakeries, pastry making and pizzerias, and the spiral mixers, mainly for bakeries and pizzerias.
LEAVEN LINE
For those who wants to get fragrant, digestible and wholesome products combining traditional methods such as the use of natural yeast and technological innovation with MAMA, the machine which creates and preserves the liquid natural yeast.
BREAD LINE
The Domino line meeting the needs of the baker who, once he has prepared the dough, wants to shape it by using a versatile range of moulders for rolled bread.
PASTRY LINE
For the most demanding pastry makers and caterers: the manual sheeters for rolling almost all types of dough and the grinders which are indispensable for many pastry products.